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SHOP CHEESE
Parish Hill Creamery
About Us
Consulting
Cornerstone
Blog
Contact
Login Account
0
0
SHOP CHEESE
About Us
Consulting
Cornerstone
Blog
Contact
Login Account
SHOP CHEESE
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Humble IMG_0837.JPG IMG_1142.JPG
Humble
from $15.00
Gift Card
Gift Card
$50.00
Carefully
Carefully
from $15.00
Cornerstone IMG_1097.JPG IMG_3693.JPG IMG_3692.JPG IMG_1107.JPG
Cornerstone
from $15.00
Elm Lea Collection IMG_6513.JPG
Elm Lea Collection
$90.00
Hermit IMG_3774.JPG IMG_1161.JPG
Hermit
from $15.00
West West Blue --Limited Stock! ww+4%3A15.jpg IMG_3833.JPG IMG_2009.jpg IMG_3828.JPG
West West Blue --Limited Stock!
from $15.00
Sold Out
Kashar kashar.jpg kashar.naz.jpg IMG_1595.jpg P1060208.jpg
Kashar
from $15.00
Smoked Kashar parish+hill+smoked+kashar.jpg
Smoked Kashar
from $15.00
Reverie reverie.jpg IMG_6533.jpg
Reverie
from $15.00
Vermont Herdsman IMG_1083.JPG IMG_6534.jpg IMG_1082.JPG
Vermont Herdsman
from $15.00
Suffolk Punch P1060217.JPG
Suffolk Punch
from $15.00
Idyll -- Limited Stock! IMG_0256.JPG
Idyll -- Limited Stock!
from $15.00
Jack's Blue IMG_3833.JPG IMG_0118.JPG IMG_2009.jpg
Jack's Blue
from $15.00
Windmill Hill Array IMG_6515.JPG IMG_6485.JPG
Windmill Hill Array
$60.00
Westminster Selection IMG_0261.JPG IMG_5368.jpg
Westminster Selection
$30.00
Sooner & Later Samplers
$120.00
Social Distance Samplers
$15.00
Shipping
$25.00
Shipping 2-3 day Outside New England
$45.00

you can sometimes find us on the instagram

@parishhillcreamery

Art, Science, Experience: Practical Cheesemaking
Westminster Artisan Cheesemaking
2023 Winter Workshops
Affinage: Microbes, Facilities, and Techniques  Nov 13 — 16
Intro to Cheesemaking: Milk to Make to Market  Nov 28 — Dec 4 
Intro to Ch
Batch 1 Galactic. 65 days. 2023.⁣
⁣
Wild Bloomed Rind, Lactic Set Darling⁣
⁣
wild things, dense and fudgy with a ripe layer beneath glorious croste di formaggi. a white fluffy coat dappled with blue, grey, and even the dun molds one might have found
humble is back...⁣
⁣
just when i needed it. pudgy, bright, nutty. ⁣
⁣
do you need some? this little love is ready for you. ⁣
⁣
pete and i are working together on bloggish thingos about each of our cheeses. guess who is up first! if i can figure out h
ought to be posting about the humble and the galactic that will be ready for you next week. (i'll get to that. i swear. a lot.)⁣
⁣
instead this guy went and made cheddar. really? cheddar. that one in the middle might weigh 80 pounds. who the hell is

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873 Patch Road Westminster West, Vermont 802.324.4201 cheese@parishhillcreamery.com