West West Blue

West West Blue

from 14.00

Traditional, two-curd Gorgonzola.  West West Blue is made with whole, raw milk from Elm Lea Farm.  The edible rind surrounds a dense paste with streaks of blue mold, a creamy texture and a spicy, earthy flavor.  

14 to 16 pound wheels are 12 inches in diameter.

1/4, 1/2, and whole wheels available by special order

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 West West is our top seller at farmers markets.  In or on a burger, on crusty bread with cider jelly, or paired with walnuts and pears... we like to put a little on pizza and in mac and cheese. 

 Drizzle a wedge with maple syrup or honey or pair with fine sherry or port for a decadent dessert.